We have monthly events, classes, and unique one-time dinners – check back often to find out the latest!
Join us for the freshest seafood and the best value in Downtown Kalamazoo during the month of March! Get a taste of what we love to prepare at Zazios, delicious seafood! Enjoy our three course, $35 menu or try something off of our a la carte menu. Our Chef's Table is also themed for Seafood Month, have dinner and a watch each of the four courses prepared by our chefs for only $49++.
Make your reservations today!
Dining Room - Reserve via Opentable.com or call 269.384.2650.
Chef's Table - Email Michelle to reserve your seat at the Chef's Table!
Join us monthly for a glass of wine and a yoga session with the Kalamazoo Athletic Club! The event takes place in the bar or outside on the patio during warmer months. Learn more about upcoming sessions and themes here.
The First Friday of each month is our Raw Bar. Choose from a selection of fresh seafood and customize your experience in the bar!
Raw Bar Hours: 5:00 pm - 9:00 pm
March Raw Bar and Art Hop - Erica Roberts
Enjoy an afternoon of hands on learning with our chefs! The class is help once a month on Saturday at noon.
Our next Cooking Class is in partnership with Girlfriends Getaway! Register for our Brunch Cooking Class at girlfriendsgetawaykzoo.com.
Dining Room Hours: Monday – Thursday 5:00 pm – 10:00 pm : Friday – Saturday 5:00 pm – 11:00 pm.
Bar Hours: Monday – Thursday 4:00 pm – 11:00 pm : Friday – Saturday 4:00 pm – 12:00 am.
Sundays by special request.
Inspired by the richness and diversity of flavors from around the world, we infuse our love for our little corner of the globe with rich, worldly flavors to create tempting local interpretations of global fare.
A beautiful redesigned dining room rich in vibrant hues and interesting textures accentuates our fresh approach to food and creates an energetic and entertaining setting.
Radisson Plaza Hotel
100 W. Michigan Ave.
Kalamazoo, MI 49001
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